Seafood Processors
40 SEAFOOD PROCESSORS - TEMPORARY, FULL-TIME
POSITION 10/01/2019-07/01/2020. Offered by Wine Island LLC, Houma, LA 70360. Work in Terrebonne Parish, LA. Hrs. 6:00 am - 3:00 pm Mon-Fri. 35hrs @ $9.41/hr, occasional OT @ $14.12/hr., paid weekly, less all standard deductions
required by law. Open and
remove meat from shellfish. Separate and place into containers. Tools, supplies and equipment provided at no cost or deposit to workers. No transportation provided daily to-and-from the work site. On-the-job training provided. No experience required. Transportation (including meals and, to the extent
necessary, lodging) to the place of employment will be provided, or its cost to workers reimbursed, if the worker completes
half the employment period.
Return transportation will be provided if the worker
completes the employment
period or is dismissed early by the employer. Employer
guarantees to offer work for hours equal to at least three-fourths of the workdays in
each 12-week period of the total employment period. Apply at nearest La. Workforce
Commission, Business and
Career Solutions Center, or at the Terrebonne Career
Solutions Center, 807 Barrow St., Houma, LA 70360, or by phone at (985) 876-8990,
referencing Job Order No. 895562, or fax resume to (985) 868-7472, Attn: Mrs. A. Voisin or email resume to aliciawhat@att.net.